Philippe Witjes lives and works as an independant cook & video director in Brussels. Involved in various actions related with democratic food. Cook & Logistics manager for cultural centers,NGO, concert halls in Belgium. He started to travel and to cook abroad(Small Canteen in Antsirabe- Madagascar, volunteer cooking 1,200 free meals daily in Cité Soleil–Haïti, Porthmouth-Dominica, Toubabdialaw-Senegal.
In the Golden Temple in Amritsar hundreds of volunteers prepare 100,000 free meals every day. The spontaneous choreography of many philanthropists hands reveals the essence and atmosphere of this fascinating place.